Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, creamy garlic chicken. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy garlic chicken is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Creamy garlic chicken is something that I’ve loved my whole life. They are nice and they look fantastic.

The chicken is perfectly tender with golden crispy edges and then there's the sauce….! Cream, white wine and garlic form the tastiest trifecta and make for the most satisfying dinner. In a medium bowl combine the soup, sour cream, cream cheese and garlic.

To get started with this recipe, we must prepare a few ingredients. You can have creamy garlic chicken using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Creamy garlic chicken:

1. Prepare For the chicken
2. Get 2-3 large boneless and skinless chicken breasts
3. Prepare 1-2 tablespoons flour
4. Get 1 teaspoon garlic powder
5. Take 1/2 teaspoon Pepper
6. Get Salt
7. Prepare For the sauce
8. Make ready 5 tablespoons olive oil
9. Prepare 2 tablespoons butter
10. Take 1 small onion finely chopped
11. Take 1 whole head of garlic peeled and divided into 10-12 cloves
12. Make ready 1/2 red pepper
13. Get 1 celery
14. Get 1 carrot
15. Prepare 1 1/4 cup chicken broth (stock)
16. Make ready 1 1/2 cup half and half or heavy cream
17. Prepare 1/2 cup finely grated fresh Parmesan cheese
18. Take 2 tablespoons fresh parsley, to serve

Easy and delicious comfort food at its finest. Lightly floured boneless chicken breasts are pan fried in butter and oil until golden and crispy before being added to a mouth-watering garlic cream sauce. Creamy Garlic Chicken This Creamy Garlic Chicken recipe is the ultimate easy comfort food! Scrumptious boneless chicken breasts cooked in a cheesy garlic cream sauce.

Steps to make Creamy garlic chicken:

1. Season the chicken with salt, garlic powder and pepper.
2. Dredge chicken in the flour mixture; shake off excess.
3. Fry chicken breasts until golden on each side, cooked through and no longer pink (about 4-5 minutes each side, depending on the thickness of your chicken). Transfer to a warm plate. Set aside.
4. Reduce heat to medium. Sauté the onion in the remaining oil/juices in the pan until softened.
5. Sauté smashed garlic cloves, red pepper, celery and carrot until fragrant, about 2-3 minutes. Add the broth to deglaze the pan. Scrape up any browned bits and let simmer and reduce to half, about 5 minutes
6. Reduce heat to medium-low. Pour in the cream. Bring the sauce to a gentle simmer for about 2-3 minutes, combining all of the flavours together.
7. Mix in the parmesan cheese. Continue cooking gently for about 2-3 minutes until cheese melts, while stirring occasionally. Season with salt and pepper to your taste.
8. Add the chicken back into the pan and let simmer for a further 2-3 minutes to thicken the sauce to your liking. The chicken breast will soak up all of the delicious flavours.
9. Garnish with parsley and a little black cracked pepper. - Serve over pasta, cauliflower mash, zucchini noodles, rice or mashed potatoes.

This versatile meal will be a family favorite! Garlic and parmesan are a match made in heaven. Creamy Tuscan Garlic Chicken has the most amazing creamy garlic sauce with spinach and sun dried tomatoes. Course Dinner, Main Course Cuisine American, Italian, Italian American The chicken thighs are pan-fried and then topped with a creamy garlic sauce for chicken. To make the sauce add the chicken broth, heavy cream, cream cheese, garlic powder, salt and pepper.

So that is going to wrap it up for this special food creamy garlic chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!