Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, creamy carrot & cauliflower soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Creamy Carrot & Cauliflower Soup is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Creamy Carrot & Cauliflower Soup is something which I’ve loved my entire life.

Meanwhile, in another saucepan, melt butter. The sweet and tender carrots are smothered in a creamy sauce topped with a buttery crumble of Ritz crackers. It's a delicious alternative to the mundane steamed carrot.

To begin with this recipe, we have to first prepare a few components. You can have creamy carrot & cauliflower soup using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Carrot & Cauliflower Soup:

1. Get 1 medium brown onion
2. Get 2 cloves garlic
3. Take 1 cauliflower
4. Take 4 large carrots
5. Make ready 2 tsp olive oil
6. Make ready 1/2 tsp black peppercorns
7. Get 1/2 tsp rock salt
8. Make ready 1 litre vegetable stock

Creamy Carrot Soup recipe is easy, healthy and delicious! It's made with carrots, onions, garlic, ginger and a splash of cream that takes it over the top! Much like a Butternut Squash Soup, this recipe has brilliant color and comforting flavor; it'll be a new family favorite in no time. Shredded carrots, pineapple, and raisins are tossed in a simple creamy dressing.

Steps to make Creamy Carrot & Cauliflower Soup:

1. Add the olive oil to the pressure cooker.
2. Chop the onions & mince the garlic.
3. Grind the salt & pepper in a spice grinder.
4. Add the ground salt & pepper to the onions & garlic & sauté on a low heat for 5 minutes.
5. Chop the carrots & cauliflower.
6. Add the carrots, cauliflower & vegetable stock to the pressure cooker.
7. Cook on soup setting - takes 20 minutes in mine once at pressure.
8. Once cooked allow it cool slightly for 10 minutes before transferring to a blender & blend it until it is smooth & creamy.

This fresh alternative to a classic coleslaw recipe is a simple dish, and one that's coming back into style. Once you try this carrot salad recipe you'll see why. It seems like carrots are often overlooked as the central element in a dish, but they shouldn't be. This creamy carrot soup is a wonderful way to enjoy beta-Carotene-rich carrots, especially during the chilly fall and winter months. The BEST way to eat carrots!!

So that’s going to wrap it up with this special food creamy carrot & cauliflower soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!