Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy corn. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Creamy corn is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Creamy corn is something which I’ve loved my whole life.

In a skillet over medium heat, combine the corn, cream, salt, sugar, pepper and butter. Whisk together the milk and flour, and stir into the corn mixture. Cook stirring over medium heat until the mixture is thickened, and corn is cooked through.

To begin with this particular recipe, we must first prepare a few components. You can cook creamy corn using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Creamy corn:

1. Take 1 cup sweetcorn kernels
2. Prepare 2 cups milk
3. Take 1 tbsp ghee
4. Get 1 pinch turmeric powder
5. Prepare 1 green chilli
6. Prepare 2 tbsp sugar
7. Get 1 pinch salt

Cook on medium heat until the mixture is thickened, and corn is cooked through. Remove from heat, and stir in the Parmesan cheese until melted. Creamy, buttery, super sweet corn is a delicious addition to your holiday table or Sunday supper. Don't skimp on the fat, just embrace this indulgent dish for what it is!

Instructions to make Creamy corn:

1. Heat ghee in a pan. Add cumin seeds and green chilli, let it splatter. Add sweetcorn kernels, a pinch turmeric powder and salt and saute for 2 minutes on medium flame.
2. Then add milk and simmer boil for 4-5 minutes so that milk thickens a little bit. Add sugar, mix and switch off the flame when sugar is completely dissolved.
3. Serve as a side dish with lunch or dinner.

I have to admit, until I made this homemade creamed corn with cream cheese for myself, I wasn't really a big fan of this dish. Cook corn according to package directions; I use the microwave. Melt butter in saucepan, stir in flour and blend well. Cook over medium heat until thickened. In a slow cooker, combine corn, cream cheese, butter, milk, and sugar.

So that’s going to wrap this up with this exceptional food creamy corn recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!