Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, taheri. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Taheri is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Taheri is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have taheri using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Taheri:
- Prepare 500 grams rice
- Take 4 Potatoes medium sized
- Prepare 1 cup green peas
- Make ready 2 green chillies
- Get 3 onions
- Take 4 tomatoes
- Make ready 1 tbsp Ginger garlic paste
- Prepare as required Whole garam masala (zeera, bey leaves, black pepperal and curry)
- Prepare 1 tbsp red chilli powder
- Prepare 1 tsp turmeric powder
- Prepare 1 tsp Coriander powder
- Prepare 1 tsp gar masala powder
- Prepare as required Oil for cooking
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Instructions to make Taheri:
- Heat oil and add whole garam masala, onion and green chillies.
- Fry onion till golden brown then add tomatoes, ginger garlic paste, green peas and all powder masala &(salt).
- Fry potatoes and add
- Fry till oil separates and add rice. Cook for 5 minutes and add water as required. Cook for 15-20 minutes
- Your taheri is ready to serve with raita or achaar
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