Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tehri. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tehri is rice dish blended with a bunch of spices, cooked in mustard oil and the mixed veggies make it a healthy meal. Tehri is very easy one pot meal, which my mom used to prepare mostly on Sundays. It really tastes good to have with raita, pickle and can be prepared in very less time.

Tehri is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Tehri is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have tehri using 24 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Tehri:

1. Make ready 1 teaspoon cumin seeds
2. Take 2 bay leaves
3. Make ready 8-10 black pepper
4. Get 6-7 cloves
5. Get 1 star anise
6. Take 3 cardamom
7. Take 2 tablespoon ginger garlic paste
8. Take 8-10 green chillies crushed
9. Get 2-3 whole green or red chillies
10. Take 6 sliced onion
11. Prepare 5 chopped tomatoes
12. Make ready 5 potatoes cubed
13. Take 100 gms carrot chopped
14. Take 100 gms green peas
15. Make ready 100 gms french beans chopped
16. Make ready 100 gms cluster beans chopped
17. Get 1 kg Zeera rice
18. Take 2 teaspoon red chilli powder
19. Take 2 teaspoon coriander powder
20. Prepare 1 teaspoon Turmeric powder
21. Get Salt as per taste
22. Prepare 5 tablespoon Oil around
23. Take As needed Coriander leaves as needed
24. Take 1/2 cup curd

This is one of my favorite childhood meals. Tahri (also tehri, tehari or tayari) is a yellow rice dish in Awadhi cuisine. Spices are added to plain cooked rice for flavor and colour. In one version of Tehri, potatoes are added to the rice.

Steps to make Tehri:

1. Slice onion,chop tomatoes, potatoes and all veggies
2. Take oil add cumin seeds and whole garam masala
3. Add sliced onion and cook till translucent
4. Add crushed green chillies and ginger garlic paste now and cook till raw aroma goes
5. Add chopped tomatoes and cook till they get soft
6. Add dry masala at this point and leave till oil separates
7. And veggies and potatoes with water and salt leave on sim till they are cooked
8. Once cooked add curd and coriander leaves leave for 5 minutes
9. Add water and let it come on boil then add washed rice and leave till it gets cooked
10. Tehri is ready have hot

This dish is most popular in Hyderabad and Nanded. Tehri is a city and a municipal board in Tehri Garhwal District in the Indian state of Uttarakhand. It is the administrative seat of Tehri Garhwal District. Tehri is an ancient place and it is one of the most sacred cities in India. The diverse nature of the Hindu religion has attracted foreign visitors here from all around the world.

So that’s going to wrap it up for this special food tehri recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!