Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, slow cooker red cabbage. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Slow cooker red cabbage is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Slow cooker red cabbage is something that I have loved my entire life.

Red cabbage is best cooked low and slow, and whilst you won't get the crispy edges like you would cooking it on the hob, this is much simpler way of cooking red cabbage, as it doesn't need any attention. Perfect for Christmas Dinner when you have enough cooking to do. A sweet vegetable side dish with a hint of cinnamon.

To get started with this particular recipe, we have to prepare a few components. You can cook slow cooker red cabbage using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Slow cooker red cabbage:

1. Prepare 1 Red cabbage
2. Get 1 small onion
3. Take 2 green apples
4. Take 2 tbsp cider vinegar
5. Take 2 tbsp brown sugar
6. Prepare 1/4 tsp ground cinnamon
7. Get 1/4 tsp ground nutmeg
8. Take to taste salt & pepper
9. Take cooking spray

I quite like to get ahead and cook my red cabbage and apple early (before Christmas) and freeze it, leaving me with space on the hob for more saucepans on Christmas Day! Apples with red cabbage is a popular combination, but you may want to add a cup of chopped dried apricots or pears instead of the apples for a different twist. The sweet and sour flavors of this cabbage dish go nicely with pork chops or roast pork or duck. Dot the top of the red cabbage with the butter and pour over the red wine vinegar.

Instructions to make Slow cooker red cabbage:

1. Spray pot inner
2. Quarter cabbage, remove core, shred finely, place in pot
3. Peel and finely slice onion, add to pot.
4. Peel, core and finely slice apples, add to pot.
5. Add seasonings and sugar, stir, mixing well.
6. Add cider vinegar and 2 tablespoons water.
7. Switch slowcooker to low, cover with lid and cook for 4 hours, stirring occasionally
8. Serve.
9. You can add a handful of raisins or dried cranberries before cooking.
10. A tablespoon of balsamic vinegar added just before serving adds a richer taste.
11. You can substitute red wine or red wine vinegar for cider vinegar

It can be cooked on the. Top with potatoes; spread apple cubes on top in an even layer. In a small bowl, whisk vinegar, wine, sugar, caraway seeds and allspice. Uncover cooker and transfer pork to a cutting board. Place butter, cabbage, apples, and sugar into a large pot.

So that’s going to wrap this up with this exceptional food slow cooker red cabbage recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!