Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, creamed spinach and bacon. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Creamed spinach and bacon is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Creamed spinach and bacon is something which I have loved my whole life.

Directions In a large skillet, cook the onions and bacon in butter over medium heat until bacon is crisp. Stir in the flour, salt and pepper until blended. Fold in spinach until warmed through and wilted.

To begin with this recipe, we have to prepare a few components. You can cook creamed spinach and bacon using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamed spinach and bacon:

1. Make ready 1 packet chopped spinach
2. Get 2 rashers bacon (chopped into small pieces)
3. Take Half green pepper(chopped)
4. Make ready Half red pepper (chopped)
5. Prepare 3 full spoons of butter
6. Get 4 full spoons of flour
7. Prepare 250 ml milk
8. Make ready Chicken spice
9. Get Black pepper
10. Get 2 cheese slices
11. Make ready 1 teaspoon oil

Take the cooked spinach and add it to the white sauce along with the bacon. Stir everything together until the spinach and bacon are coated in the white sauce. Once the creamed spinach is ready, transfer it to a serving bowl. I like to save some of the bacon to sprinkle it on top.

Steps to make Creamed spinach and bacon:

1. Boil your spinach until the water runs out and the spinach is fully cooked.
2. Pour oil into a frying pan and fry your peppers. Add bacon and fry till it is well done.
3. Place peppers and bacon in a seperate bowl.
4. In the same frying pan add your butter and wait for it to melt. On the side mix flour and milk, stir until the mixture is smooth then add onto the butter. Add cheese and stir till it has melted. Then add your chicken spice.
5. Add your spinach to the mixture and stir till everything is mixed together then add peppers and bacon. Then add your black pepper for flavour.

Heat butter in a large skillet over medium heat. Fry the bacon in heavy skillet until crisp; remove, drain and chop. Sauté the onion and garlic in the bacon drippings; add flour, Seasoned Salt and pepper and blend thoroughly. Slowly add the milk, stirring constantly until thickened. Add the spinach and bacon; heat through and serve.

So that’s going to wrap this up with this special food creamed spinach and bacon recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!